DIY Solar Oven

solar ovenOk, so at long last here are the directions to make your very own solar oven. I know that there are many different directions scattered throughout the wonderful web, so to save yourself some time here they are. Like I said in a previous blog, awhile back I went to a class that was hosted by Root/The Urban Farm Nursery to make my very own solar oven. It was a great time as I got to visit with some of my other prepper friends from some of my meetup groups.

As always use your time to increase your never ending skill set that might one day save your life or the lives of your loved ones.  With summer fast approaching and the temperature heating up, why not cook outside and use FREE energy instead of heating up your oven and house? Creating your own solar oven makes a great project for scouts or a family activity on a weekend. Don’t forget to checkout our other blogs on solar ovens & solar cooking.

With the sun shinning just about everyday here in AZ, using the Sun’s energy is a great way to reduce your carbon footprint, and be a friend to the environment. Also it will keep the heat outside where it belongs and not in the house.

Download the directions to create your very own SolarOven Directions here.

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    What happens after the SHTF, dealing with being a refugee

    As good preppers we usually think that we will be the lucky ones and we will not be stuck in an urban area when the SHTF. As we all know that is the ideal situation where we will have all of our bug out bags and survival kits to weather any storm, but what happens if you are visiting family or friends that are not preppers? Or if you are on vacation where you flew into the area? Would you have your emergency supplies with you, most likely not as most of that stuff is no longer allowed on an airplane.

    So enter into an urban survivalist mode. This is something that is not widely discussed, and should be. Let’s pretend that you are in a major city (like Boston) and something happens and you are no longer able to get out of the area the way you can into it. Using this scenario you just found yourself a refugee, meaning you are pretty much homeless with little cash on hand, what do you do to protect your loved ones and make sure that you stay safe?

    For the sake of this blog, cell phones are up and down because so many people are overloading the lines, the local law enforcement are now too busy to be of much assistance to you or anyone else that was not involved directly when the SHTF.

    Do you have your everyday carry items on you? This right here will determine how you act. If you do have it then you are moving in the right direction. If you do not have your everyday carry items, you are at a disadvantage as you will have to require those items or try to make do without.

    Ask yourself these basic questions:

    Do you have a place to go?
    Would you enter a shelter?
    Would you find a shelter that is off the beaten path?
    We all know what happens when we enter a shelter; that is why we say to never go to a shelter if at all possible. Just remember Katrina shelters and what went on in them. In most situations upon entering a shelter they will search your bags and confiscate most of your survival tools, food, and other useful supplies. So what do you do? Do you hid your kit somewhere and hope it survives the night and has not grown legs and walked away by the time you go back to get it?

    If you seek out shelter that is secluded and off the beaten path, can anyone see, or find you? You might not want others to be able to find you as they could be gang members, criminals, and your pissed off refugee who has no survival skills and gear.

    Mass people will be trying to leave the area so crowd control is something to watch out for. With all the people trying to go the same way people will become heated, angry, tried, scared, and can lash out at others. So do you follow the mob or do you look for another way? Just remember that natural disasters have taught us many things if you paid attention, just look at news footage of the highways where all the cars are stopped and you can’t move your car for hours. Would you leave your car like half of the others, and start walking?

    We all know that the basic items like water and food will be the first things to go when something goes down. Or you get the military trying to round everyone up and move them to an area they set up (shelter).

    A thing not to forget is that is you end up in one of these scenarios, you will become sleep deprived. This is something that is often overlooked and needs to be reminded, with out sleep your ability to process your situation and your decision making ability will become diminished leading to you making bad choices for your family’s survival.

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      Year Long Food Storage Trek, May

      may flowersAs we enter May, and the start of summer in some places while others are still getting snow. it can seem a little strange to have snow in May and I don’t remember that last time I heard of snow this late in the season, is just a reminder that preppers are prepared for anything including freak snow storms in may. With that said, I hope that this gives you more motivation to continue prepping and stocking your food storage and home storage up. When asked why we do these things, we can say that while others are running around trying to get supplies and food, we can sit back and be well prepared for events such as what is happening right now in the middle of the country.

      We are now going into our fifth month of the year long food storage trek. How are you doing? I know that it can be a little over whelming at times so I want to say, You are doing a GREAT JOB doing what you know is right to protect your family. Don’t get discouraged, and keep on prepping along.

      Did we all get January’s, February’s, March’s  & April’s items?

       

      May’s Monthly Food Storage Purchases

      Week #1

      1– 2 to 3 bottles of multi-vitamins
      2– 2 #10 cans of rolled oats (if #10 cans are not available in your area, buy the largest packages available in your local store, and also purchase a small bucket to store it in.)

      Week #2

      1– 100 lbs. of wheat & 3 buckets to store it in

      Week #3

      1– 1 case of canned butter or 1 #10 can butter powder

      Week #4

      1– 4 #10 cans instant potatoes
      2– 1 bottle black pepper

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        Wrapping up events

        thats a wrapWell we survived the weekend. Let me tell you, it can feel like a long weekend when you are at an expo. We did have a blast, and I did take in a few of the educational classes that were being offered thru out the weekend. For all of you that made it out, I hope that you took advantage of the speakers to learn something new. I took in the Faraday cage making class. So in the upcoming days I will be adding the DIY faraday cage to our Back to Basics Page. What a great weekend project. Tomorrow I will be adding the Solar Oven that I was talking to you about last week.

        We have some very exciting news to tell you, we are in the process of offering a great product in our store for you. At the expo we happened to be situated next to the “Fire Starter” table, and for those of you who were there will know who I am talking about, and we had the opportunity to watch his demos on lighting a fire with magnesium fire starters and found them to be a great deal and well worth it to include in our Bug out bags, car 72 hr emergency kit, and our home storage that we just had to tell you all about them.

        Also for all of you that ENJOYED reading my copy of Grandma Putt’s Old Time… You can now find the link here to purchase your VERY own copy.

        So look for our new youtube video coming up at the end of this week and you can see for yourself why you should have one of these in your emergency supplies.

        Enough for today as I have lots of things that need to get finished around the home since I didn’t have a lot of time to do them over the weekend.

        Enjoy your night and I will blog you later.

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          What are you doing this weekend?

          We have been getting ready for Prepper Fest AZ this week, as we are going to be there to take advantage of the 60 plus classes and speakers along with over 80 vendors to increase our knowledge base. Increasing knowledge is the way to go to becoming more self sufficient and living a more prepper lifestyle.

          Here is a list of the SPEAKER SCHEDULE that are going to be there this weekend. Remember to print the flyer and receive $2.00 off the price of admission.

          We will be updating you with all the great things we see and learn over the next three days. I know that some of our readers are not in the AZ area, so this may seem a little blah to then, but as a prepper who wants to share knowledge with the world, this is just one prepper expo, there are many other shows in a variety of different regions and states, so look for ones coming to your area, and take advantage of more knowledgeable people and spend the day learning from them.

          Wishing you all a great weekend, go out and practice your skills or learn something new, that you can pass on to the younger generation.

          Happy Prepping!!!!

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            DIY Solar Ovens Revisited

            It has been a few days since I have blogged. As with all things, sometimes you are busy living life instead of just talking about it. Last month I attended the how to make a sun oven class that was on our upcoming events page. As I have not made a solar sun oven before, it was an interesting activity.

            The class was made up of a bunch of other survival like minded people who belonged to some of the same prepper groups as me, so it was nice to do an activity with them while practicing your basic skills. With all that I learned and practiced, I am now able to better tell others how to make one and a better way to make it. This weekend we are putting ours to the test, and we will be computing the best location in our yard to place one. I have started monitoring the sun at every hour to see where it would get the most sun for the best part of the day. Which we all know is the most important ingredient for a solar oven. I will also be putting the directions for the one we made online on our Back to Basics page, and will be uploading a video to our youtube channel for you to watch, as reading the directions sometimes does not make it easier to complete. So look for these in the upcoming days.

            Some of the other things I want to tell you about are that we will be attending the upcoming AZ Prepper show in Scottsdale AZ and would love to have you stop by and say hello. What is great about this event is that it is 3 days where you drop in for refresher classes and learn something new. They are holding guest speakers and classes on a variety of different topics and it looks to be a very educational weekend. So if you would like more information check out our upcoming events page where you can download a copy of the event flyer.

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              Solar Cooking with the Solar Flare System

              view from top of flareWe are excited to announce our affiliation with Solar Zenith. By partnering with them we can bring to you our dear readers a new way to look at solar cooking, introducing the SOLAR FLARE.

              The parabolic design enables you to cook food evenly and more quickly than other solar cookers out there. Most meals can be cooked in approximately one hour, thus eliminating the need to repeatedly adjust the funnel. Which is a great relief from having to reposition your typical solar oven many times a day.

              So what makes the Solar Flare unique?

              • Cooks a meal in about an hour
              • Pasteurizes water in less than an hour
              • Compact, lightweight and designed to fit in a backpack
              • Prepares up to 3 meals a day per cooker
              • Carefully Engineered Parabolic Funnel Reflector focuses the sun’s energy along the vertical axis of the funnel, balancing the heat transfer evenly across the surface of the cooking vessel
              • Requires no more than one adjustment during cooking to track with the sun’s rays
              • Cooks unattended without burning or overcooking the food
              • Flavor is sealed in during the cooking process
              • Pasteurized water can be safely stored indefinitely so long as the seal is not broken
              • Specially coated cooking vessel is designed to transfer heat efficiently, is dishwasher safe, and is scratch resistant
              • Makes dried foods taste fresh through pressurized cooking
              • Contains multi‐use components that make eating, drinking, washing, and storage easy

              It can freeze food and water when ambient temperature is below 50 degrees Fahrenheit and the funnel is pointed away from the sun into the open sky.

              How it works

              The Solar Flare Parabolic Solar Cooker Reflector Panel comes with a durable coating to protect the reflective surface from the sun’s UV rays. It utilizes a specially engineered parabolic funnel design that reflects the suns energy to a vertical axis in the center of the funnel. More energy is disseminated along this vertical line making the Solar Flare System more efficient than traditional solar cookers.

              Most Importantly – It is Affordable!

              The Solar Flare Parabolic Solar Cooking System is a complete solar cooking system with THREE options to choose from: a Single Kit, a Dual Kit and the 72 Hour Emergency Survival Kit. Read More

              If you have not heard about these yet Read More.

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                Prepperfest Az Expo

                We will have a table at the PrepperfestAZ Expo in Scottsdale Az on April 26th thru April 28th.  Stop by and see us, we will have Canned Butter, Soda Can Stoves, and other items for sale.

                The is a $2 dollar discount if you bring the flyer with you.  The flyer is posted on our Upcoming Events page.

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                  Year Long Food Storage Trek, April

                  AprilWe are now going into our fourth month of the year long food storage trek. How are you doing? Did we all get January’s, February’s, and March’s items?

                  Happy Spring to all. With Easter now over and spring beginning in most of the country, it is a good idea to start your spring cleaning around your house and yard, while stocking up and decluttering to make more room for your ever growing food storage. One of the best times of the year for my family is springtime as it is not to hot out yet, to be able to be outdoors planting a garden or just taking a good survival book outside to read is a great way to relax.

                  April’s Monthly Food Storage Purchases

                  Week #1

                  1– 100 pounds wheat
                  2– 10 lbs. brown sugar

                  Week #2

                  1– 2 #10 size cans dried fruit or 1 case canned fruit
                  2– 1 pound of yeast

                  Week #3

                  1– 1 case tuna
                  2– 2 #10 cans milk
                  3– 3 lbs sprouting seeds
                  4– 1 80 oz can baking powder

                  Week #4

                  1– 1 #10 can peanut butter powder
                  2– 2 cans dried whole eggs

                  As you can see this month is pretty easy so why not take the time to go back thru the previous months and make sure that you have not missed anything.

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                    Year Long Food Storage Trek, March

                    We are now going into our third month of the year long food storage trek. Did we all get January’s and February’s items?

                    I know this is coming a little late this month. I was up in the Northeast for a little while spending time with the new baby and visiting family, then we drove from Rhode Island all the way to Mesa AZ. Stopping along the way to visit more friends and family, so it did not leave a lot of time for blogging while driving at least 500+ miles a day. So I do apologize that things are a little behind as we catch up on all of the things that were left to be completed when we did arrive home. I am simply human like the rest of you so as a human forgiveness is divine and here we go into March’s monthly food storage trek supplies. shamrock

                    March’s Monthly Food Storage Purchases

                    Week #1

                    I know we have you storing water until you are swimming in it, but it is the most important item so it bears repeating again and again. If you have enough water storage for every member in your family for at least 3 month’s then go ahead and skip this step for this month.

                    1–Water Storage Containers-buy either 55 Gallon Drums if you have the space. If you do not have the room then get 5 gallon water containers.

                    2–Don’t forget the spigot.

                    3–Purchase 15 lbs. White Rice per person in your family. Remember that brown rice does not store as long since it goes rancid quicker.

                    4– Purchase either the Bucket Shelf or 6 Gallon Buckets with Lid to hold your rice.

                    Week #2

                    1–2 jars of Mayonnaise

                    2–1 gallon oil

                    3–2 tubs shortening

                    Week #3

                    1- 25 pounds of sugar

                    2- 25 pound bag of legumes (pinto, lentils, white, pink etc.)

                    Week #4

                    1-Salt 5 more lbs.

                    2-2 bottles of bleach non fragrance

                    3- 1 #10 can or 1 box of dry milk.

                    So that is this month’s shopping list so happy hunting. As always, remember to look for the sales and get a group together to buy in bulk will keep the costs down. I suggest that you print it out and keep it in your pocketbook or wallet and when you are out shopping for your regular groceries, you can pull it out to see if any of the items are on sale while you are all ready at the store.

                      Posted in 12 Steps Emergency Survial Preparedness, food storage | Tagged , , , , | Leave a comment